Trade Shows Evolved

Last month, The Manhattan Cocktail Classic came to town and at the end of June, The Bar and Restaurant Show comes to the Javits Center in NYC. Details here.

I’d like to take a close look at these events and the impact on the business. In all candor, I haven’t always been a fan of these shows but they’re changing for the better, and it’s probably time I looked at them with an open mind.

Let’s start with The Manhattan Cocktail Classic, which was on May 11th to 15th at a range of venues around the city (over 70 locations). I was traveling and unable to attend but from all accounts, Lesley Townsend and her team had the best event since the show began in 2009. Three reasons, so far as I can tell.

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Banned Booze

Five Wives Vodka, from Ogden’s Own Distillery in Utah, can be sold in that state but not in nearby Idaho. The label has an image of five women, an apparent reference to polygamy.

The Idaho State Liquor Division administrator, Jeff Anderson, said the brand is “offensive to a prominent segment of our population and will not be carried.” According to Ad Age, 25% of the Idaho population is Mormon compared with 62% in Utah. Leaving that aside, Mormons don’t drink so presumably they won’t be exposed to the product in stores.

Anderson claims that the brand is not being “banned” but was not being listed for marketing reasons. He said the Idaho liquor list has 106 different brands of vodka and Five Wives “doesn’t differentiate itself in any significant way…”

Really? He just described 80% of the vodkas out there. I think it’s a clever brand name for a regional product, with lots of marketing opportunities.

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Diageo Daze

Dear Diageo,

You produce great brands and are the sales and profit leader in the alcohol industry. According to press reports, you are about to acquire a large stake in Cuervo, which will be important to your future. Your global strategy of acquisition and growth in developing countries is second to none.

You are indeed the Emperor of the Booze World.

So, how come your senior management skills run from arrogant to stupid? Do you hire them that way or are they a product of a unique management development program?

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